Part of a new Figueira da Foz, concerned in bringing the fresh fish the culinary visit card of the city, this restaurant pays attention to the most traditional flavors, keeping the focus to cook all dishes on the moment, so that you can taste the full flavors. It is also an ideal place to taste some traditional snacks, many of them cooked with fresh sea fish. Try the champagne sangria and “Sopa do Caco” (traditional soup), served in regional bread.
Marégrafo is a safe port in a sea of flavors.
Open daily (except Tuesdays) from 12h00 to 04h00, guests can enjoy a wonderful terrace overlooking the sea.